Edinburgh Gin’s Raspberry Liqueur

This is a traditional family recipe with Raspberries from Perthshire and can sugar infusing Edinburgh Gin. The result is Edinburgh Gin’s Raspberry liqueur, a rich intense,sweet and sour liqueur 20% alcohol, ideal to mix with sparkling wines or soda.

Available in 500ml & 200 ml.

20% abv

500ml & 200ml

edinburghgindistillery.co.uk

@edinburghgin

Ramblin' Raspberry Rose

Ingredients

25ml Edinburgh Gin
20ml Edinburgh Gin's Raspberry Liqueur
15ml lime juice
6 fresh raspberries
Fentimans Rose Lemonade

Method

Muddle the raspberries in a cocktail shaker.
Add the gin, liqueur and lime juice.
Add ice to the shaker and shake vigorously.
Double strain into a rocks glass filled with ice.
Top up with Rose Lemonade.
Garnish with a fresh raspberry, lime wheel and dehydrated rose petals.