Edinburgh Gin’s Plum &Vanilla Liqueur. Carefully selected juicy plums macerated with delicate Madagascan vanilla. This is then infused with the award winning Edinburgh Gin to produce a luscious, velvety liqueur. which gives intensity and richness when mixed with champagne. When served cold it’s an ideal pairing with sweet yellow cheeses. 20% abv.

Available in 500ml.

20% abv




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