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Edinburgh  Rhubarb & Ginger Gin. A Refreshing Twist on A Classic. With its unique recipe of 14 botanicals, we take our signature Edinburgh Gin Classic, and post-infuse it with rhubarb and ginger to create this full-strength expression. Bottled at 40%, this perfectly balanced juniper-forward gin is full of natural flavour. Aromas of rhubarb are complemented by a lift of spice, leading to a smooth, full finish. For a refreshing twist on a classic G&T, try it with premium Mediterranean tonic water, aromatic kaffir lime leaf and a lemon, or a rhubarb twist to garnish. Rhubarb & Ginger Gin is perfect in long summer serves, as well as shorter Martini and sour-style cocktails. 

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Rhubarb and Ginger Gin with Mediterranean Tonic

Ingredients

  • 25ml Edinburgh Gin Rhubarb & Ginger Gin

  • Mediterranean tonic

  • Kaffir lime leaf & lemon or rhubarb twist to garnish

Method

  1. Add ice to a glass.

  2. Pour the gin over ice and add tonic.

  3. Garnish with kaffir lime and a lemon or rhubarb twist.

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